Join us for the   Ditka  Experience ...   Ditka hospitality is what makes Mike Ditka’s  Restaurants special places.  Setting the example himself, ‘Da Coach’ is in the  restaurant most evenings, greeting and acknowledging his many fans and customers.  The goal of the restaurants’ staff is simply  “to have  our guests   want to return.”

 

Hors D'Oeuvre Platters | Hot and Cold Hors D'Oeuvres | Ditka Buffet |
Pasta and Carving Station | A la Carte Options | Desserts | Cocktails
Hors D'Oeuvre Platters
Small serves 25, Medium serves 50, large serves 100

Fruit & Cheese Platter
Cheddar, Muenster and Swiss with Seasonal Fruit

Small…………………………. $125.00
Medium………………….….…$200.00
Large…………………………. $375.00

Imported Cheese Display
With Brie, Danish Blue Cheese Asiago, Fresh Mozzarella
garnished with grapes and apples and served with crackers

Small………………….…….…$150.00
Medium……………….….……$275.00
Large…………………….…….$425.00

Grilled Vegetable Platter
Small……………………..……$100.00
Medium…...…………………...$175.00
Large……………….………....$300.00

Vegetable Crudités Display with Dips
Small…………………………. $ 75.00
Medium………….……………$125.00
Large………………………… $250.00

Italian Antipasto Platter
Italian Meats, Cheeses, Olives and Peppers
Small…………………..………$150.00
Medium…….… ………..……. $275.00
Large……………….….…..…. $425.00

Caprese Platter
Fresh Mozzarella, Tomatoes, Red Onions, Basil, Balsamic Vinaigrette
Small…………………………. $125.00
Medium……………..…………$200.00
Large……………….………… $375.00

Smoked Salmon Display
Served with capers, onions, grated egg yolks and whites, and crackers
Small…………………………..$160.00
Medium………………..………$250.00
Large…………………………. $500.00

Poached Salmon Cucumbers & Dill Sauce
Small………………..…………$150.00
Medium……………..…………$300.00
Large…………………………. $600.00


 

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